Jessica van Rijn

Jessica van Rijn is the personal assistant of Jules de Beer and Foske Wessels.

"Thinking ahead and maintaining an overview is important to me, especially when multiple things are happening simultaneously. With a structured approach, I ensure that work flows smoothly. At Pereira, I work in a team where collaboration and a pleasant work environment are paramount."

Works for Pereira since: June 2021
Educational background: commercial economics, Hogeschool Inholland in Den Haag.
Previous positions: Jessica worked as a Restaurant Manager and Event Planner at Grand Hotel Huis ter Duin in Noordwijk and as a Restaurant Manager at The Ritz-Carlton in Aruba.

E-mail: jessica.van.rijn@pereiraconsultants.com

Telephone: +31 70 75 70 100